Menu dégustation Sakura
前菜の盛り合わせ（５種） Zensai no Moriawase – Japanese appetizers (5 kinds)
寿司と刺身の盛り合わせ Sushi to Sashimi no Moriawase – Assortment of sushi and sashimi
海鮮天ぷら（海老、帆立、白身魚） Kaisen Tempura – Seafood Tempura (shrimps, scallops, whiting)
和風ステーキ江戸 わさび醤油添え Wafu Stēki Edo Wasabi Jyoyu zoe – Beef entrecôte Edo (soy sauce and wasabi) 150g
ご飯Gohan – Japanese white rice
甘味の盛り合わせ Kanmi Moriawase – Assortment of Desserts
